Zingerman's Guide To Giving Great Service

Ari Weinzweig

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Entrepreneurial phenomenon Ari Weinzweig, co-founder of the much-loved Zingerman's Deli, shares the secrets to providing world-class customer service. Zingerman's in Ann Arbor, Michigan, is a beloved deli with some of the most loyal clientele around. It has been praised for its products and service in media outlets far and wide, including the New York Times, Men's Journal, Inc. Magazine, Esquire, Atlantic Monthly, USA Today, and Fast Company. And what started out as a small deli has grown to a flourishing restaurant, catering service, bakery, mail-order operation, creamery, and training business. Booming business and loyal customers are proof enough that the Zingerman's team knows a thing or two about customer service. Now in Zingerman's Guide to Giving Great Service, co-founder Ari Weinzweig shares the unique Zingerman method of treating customers, giving the reader step-by-step instructions on what to teach staff, how to train them, how to implement the training, how to measure their success, and finally, how to reward performance.

What will you learn from this book

  1. Service-Centric Culture: The book emphasizes the importance of cultivating a service-oriented culture within an organization, where every team member is committed to providing excellent service.

  2. Understanding Customer Needs: Knowing and understanding customer needs and expectations are vital for delivering exceptional service. Actively listening to customers and seeking feedback help in meeting their requirements.

  3. Building Relationships: Building strong relationships with customers is crucial. Engaging with customers beyond transactions, providing personalized experiences, and building trust contribute to excellent service.

  4. Service Principles: Weinzweig discusses service principles, such as attentiveness, responsiveness, empathy, and going the extra mile, which are foundational in delivering great service experiences.

  5. Employee Engagement: Engaged and empowered employees are essential for delivering exceptional service. The book emphasizes the significance of training, empowerment, and a supportive work environment.

  6. Problem Resolution: Handling complaints and resolving issues effectively is an integral part of great service. Weinzweig discusses strategies for turning negative experiences into positive ones.

  7. Continuous Improvement: Constantly seeking ways to improve service is crucial. Encouraging a culture of continuous learning and improvement helps in refining service delivery.

  8. Consistency and Standards: Consistency in service delivery is key. Establishing and maintaining service standards ensures that customers receive consistent experiences.

  9. Communication and Transparency: Open and transparent communication with customers builds trust. Keeping customers informed and involved in the service process is vital.

  10. Celebrating Service Success: Acknowledging and celebrating exceptional service and the efforts of employees encourage a culture of excellence and motivate teams to maintain high service standards.

Language English
ISBN-10 1401301436
ISBN-13 9781401301439
No of pages 129
Font Size Medium
Book Publisher Hyperion Books
Published Date 01 Dec 2004

About Author

Author : Ari Weinzweig

2 Books

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