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Upamanyu Chatterjee

Innocent and unremarkable, but for his near crippling obsessions with sex and running, Bhola goes through life falling for all the wrong people. At School, h...

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Annette B Natow and Jo-Ann Heslin

IS FAT GOOD FOR YOU? IS FAT BAD? SHOULD YOU BE EATING MORE, OR LESS? Not all fats are created equal -- there are the good, the bad, and the worst. Two nationall...

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Paul Zane Pilzer

How to make a fortune in the next big boom industry The paperback edition of this revolutionary business book, by bestselling author Paul Pilzer, shows welln...

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Radhika kinger

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Paul Mckenna

Would you like to eat whatever you want and still lose weight? Would you like to feel really happy with your body? Are you unable to lose those last 10 po...

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Michael F.Roizen Mehmet C. Oz Joint Commission

America’s doctors, Mehmet Oz and Mike Roizen, show you how to become your own medical detective and get the best health care possible. Everyone needs t...

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Arthur Waley

One of the most influential books of all time, The Analects of Confucius collects the sayings and wisdom of the Chinese philosopher and his followers. Still as ...

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Rose Gray

With River Cafe Cook Book Easy Rose Gray and Ruth Rogers pioneered a new approach to cooking and eating. Knowing that people lead busy and demanding lives, they...

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Suzanne Somers

No one knows the self-denial--and the failure rate--of dieting better than Suzanne Somers. The Three's Company and Step-by-Step star struggled with her weig...

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Larousse Gastronomique

This is a comprehensive guide to preparing every type of meat, poultry, and game, with more than 800 essential recipes and nearly 200 additional recipes for bas...

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Larousse Gastronomique

This is a practical reference to 500 timeless fish and seafood dishes, complemented by more than 150 recipes for basics including sauces, dressings, glazes, con...

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Robert Rose

The Robert Rose Book of Classic Desserts brings you over 100 exquisite dessert recipes, specially selected from the menus of top North American restaurants. Whe...

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